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    by Andi Whiskey May 02, 2021 1 min read

    Emily McKenna is back in the studio, for better or worse, and Jeff Knott joins her to talk about Mainspring Collection here in Denver, CO, and what it was like to open a bar right at the beginning of the pandemic.

    We also get into tipping, and how it could be harming the industry, and some potential solutions.

    Nemo also made a cocktail using our sponsor's whiskey, Deerhammer. Here's the recipe:

    New Old Pal -
    1.5 oz Deerhammer Port Cask
    .75 oz Peychauds Apertivo
    .75 oz Cocchi Sweet Vermouth
    1 dash Orange Bitters
    Dried Hibiscus Flower

    If you try it, tag us! @send.whiskey

    Booze imbibed:
    Sponsored: Deerhammer Port Cask Single Malt Whiskey

    Guests:
    Emily McKenna of Mainspring Collection
    Jeff Knott of Mainspring Collection

    Co-Hosts:
    Andi Whiskey, instagram.com/andi.whiskey
    Nemo, instagram.com/nemowithatwist

    And don't forget to follow us on instagram, instagram.com/send.whiskey and shoot us a message about what you'd like to hear on future episodes.

    Also check out our agency, Twist & Tailor, instagram.com/twistandtailor. We help grow food and beverage businesses. If you own a business, get in touch.  

    Andi Whiskey
    Andi Whiskey


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